| Event Menu & Pricing |
Premier Package
Signature Dish, One Starch, One Vegetable, One Salad
$17.95/guest
Elite Package
Two Signature Dishes, One Starch, One Vegetable, One Salad, One Fruit Tray, and a Cheese and Cracker Tray
$19.95/guest
Master Package
Two Signature Dishes, One Starch, Two Vegetables, One Salad, One Hot Chef D’oeuvres, One Cold Chef D’oeuvres and a Dessert Table
$25.95/guest
Chefs Plated Package
Two Signature Dishes, One Starch, Two Vegetables, One Salad, One Hot Chef D’oeuvres, One Cold Chef D’oeuvres , Fruit/Cheese Tray and a Dessert Table
$29.95/guest
Signature Dish
Master Rosemary, Boursin Cheese Stuffed, or Fried Chicken; Pot Roast (Mississippi option available), Italian Beef Meatballs, Baked Turkey Breast, Scampi Baked Cod, Braised Beef (add $2), Turkey (Cajun Option Available), Glazed Ham, Blackened Chicken or Shrimp Alfredo, Pork Spare Ribs, Salmon and Lobster Tail (Market Price)
Starch Selections
Yukon Whipped Potatoes, Wild Rice, Master-Roni & Cheese (crab/lobster Option add $3) Candied Yams, Roasted Potatoes, Fettuccini Alfredo, Marinara Penne Pasta
Vegetable Selections
Green Beans, Mixed Vegetables, Soul Greens, Broccoli, Glazed Carrots, Fried/Butter Corn, Spinach, Zucchini
Salads
Tossed Garden Salad, Pasta Salad (Seafood add $2), Potato Salad, Caesar Salad, Wedge Salad with Blue cheese crumbles (add $2), Cole Slaw.
All packages include: Rolls & Butter, Corn Bread with your choice of Punch or Lemonade
Also Available:
Menus and prices are subject to change without notice to keep up with market pricing. Prices are based on a minimum of 50 guests. Please add $5.00 per guest for counts under our minimum requirement (For parties of 20 and under please add $10.00 per guest)
A 8.25% sales tax and 18% service charge will be added to all catering orders. Additional items are available upon request but please minimize package substitutions.
Signature Dish, One Starch, One Vegetable, One Salad
$17.95/guest
Elite Package
Two Signature Dishes, One Starch, One Vegetable, One Salad, One Fruit Tray, and a Cheese and Cracker Tray
$19.95/guest
Master Package
Two Signature Dishes, One Starch, Two Vegetables, One Salad, One Hot Chef D’oeuvres, One Cold Chef D’oeuvres and a Dessert Table
$25.95/guest
Chefs Plated Package
Two Signature Dishes, One Starch, Two Vegetables, One Salad, One Hot Chef D’oeuvres, One Cold Chef D’oeuvres , Fruit/Cheese Tray and a Dessert Table
$29.95/guest
Signature Dish
Master Rosemary, Boursin Cheese Stuffed, or Fried Chicken; Pot Roast (Mississippi option available), Italian Beef Meatballs, Baked Turkey Breast, Scampi Baked Cod, Braised Beef (add $2), Turkey (Cajun Option Available), Glazed Ham, Blackened Chicken or Shrimp Alfredo, Pork Spare Ribs, Salmon and Lobster Tail (Market Price)
Starch Selections
Yukon Whipped Potatoes, Wild Rice, Master-Roni & Cheese (crab/lobster Option add $3) Candied Yams, Roasted Potatoes, Fettuccini Alfredo, Marinara Penne Pasta
Vegetable Selections
Green Beans, Mixed Vegetables, Soul Greens, Broccoli, Glazed Carrots, Fried/Butter Corn, Spinach, Zucchini
Salads
Tossed Garden Salad, Pasta Salad (Seafood add $2), Potato Salad, Caesar Salad, Wedge Salad with Blue cheese crumbles (add $2), Cole Slaw.
All packages include: Rolls & Butter, Corn Bread with your choice of Punch or Lemonade
Also Available:
- Clear Disposals 1.95 per guest
- Elegant disposals 2.95 per guest
- Elegant Fruit, Cheese, & Cracker Display $4/guest
- Champagne and Chocolate Fountains**
Menus and prices are subject to change without notice to keep up with market pricing. Prices are based on a minimum of 50 guests. Please add $5.00 per guest for counts under our minimum requirement (For parties of 20 and under please add $10.00 per guest)
A 8.25% sales tax and 18% service charge will be added to all catering orders. Additional items are available upon request but please minimize package substitutions.
